I grew up in a household that loved to host. We would often have visitors from near and far join us for dinner and stay a night or two. When we were expecting guests, my grandparents would pull out napkins, cutlery, charger plates, various china and glassware to select what they would dress the table with according to the time of year and the menu. Speaking of food, my grandfather was the master chef. Fresh ingredients from the local farmers market was a must! He would spend hours in the kitchen ensuring everything was cooked to perfection. While he cooked, I watched my grandmother carefully iron napkins and fold them ever so perfectly each time. Such care and attention to detail, down to the salt and pepper shakers! It is in my grandparents warm and inviting home that I fell in loving with the art of hosting.
And now, it is with great excitement that I launch a new edition of All That Jaz, The Dinner Series. Curated dinner parties for those who desire to host beautifully. I've selected an intimate team to create an experience combining the love of food, wine and design for in home entertaining.
Curious? Inquire Here